select for you
Extra Virgin Olive Oil and special Vinegar :
The standard dressing for the salad is Extra Virgin Olive Oil from Spain, Balsamic Vinegar from Modena - Italy and Maldon sea salt
no extra price on the bill - Please ask the staff -
Our best selection. Your best choice
Anima Aurea
Extra Virgin Olive Oil
Andalusia - Spain
Acidity max 0,2°
Olive Three
Arbequina and Picual
Available in the Pastahouse Shop
Price
bottle 0.5 l
Euro 8.50 |
The Extra Virgin Olive Oils
| 1 |
Anima Aurea
Acidity max 0.2° |
Andalusia - Spain |
 |
| 2 |
Molino de Leoncio
Gómer D.O.P
Piego de Córdoba |
Andalusia - Spain |
| 3 |
Frantoio Gradassi
Lo Scocciolato D.O.P
Acidity max 0.3° |
Umbria - Italy |
| 4 |
Villa Ponte
SICULUM D.O.P.
Monte Iblei |
Sicily - Italy |
| 5 |
Terre Stregate
'' Classico'' DOP |
Campania - Italy |
| 6 |
Azienda Agricola Librandi
Nocella del Belice
Biological |
Calabria - Italy |
| 7 |
IL BOSCHETTO
Extra Virgin Olive Oil infused with Orange |
Tuscany - Italy |
|
The special Vinegar
| 1 |
Vinum Acre
Special mix from different red wine |
Spain |
 |
| 2 |
Cepa Vieja
Sherry vinegar 15 year old Reserva |
Spain |
| 3 |
Balsamico di Modena - Red wine
Special Vinegar from FINI |
Italy |
| 4 |
Balsamico
from white wine |
Italy |
| 5 |
Apple cider vinegar |
Spain |
| 6 |
Apple cider vinegar with honey |
France |
| 7 |
Vinegar from Chardonnay |
Spain |
| 8 |
IL BOSCHETTO
Red wine vinegar RASPBERRY flavouring |
Tuscany - Italy |
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